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Chocolate and Amaretti Affogato

Up the indulgence factor of a traditional affogato (vanilla ice cream ‘drowning’ in a shot of strong espresso) by finishing with a sprinkling of our luxurious EXCELLENCE 85% Cocoa Dark Chocolate. A delicious after-dinner dessert.


Chocolatier’s Tip

For a family-friendly version, swap the strong espresso for hot chocolate. You can make this recipe dairy-free and vegan-friendly by using dairy-free ice cream and serving with dairy-free and vegan-friendly biscuits. You can make this recipe gluten free by using gluten free biscuits - always check the label of all your ingredients to ensure they do not contain gluten.

2 people


Step 1.

Set out 2 heat-proof glasses or coffee cups.

Step 2.

Put 1-2 scoops of vanilla ice cream into each. Pour over half the espresso, sprinkle with the crumbled amaretti and the grated EXCELLENCE 85% Cocoa Dark Chocolate curls.

Step 3.

Serve straight away.


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