Cinnamon Latte

Enjoy a subtly spiced, extra indulgent, latte thanks to our Master Chocolatiers’ creation featuring our exquisite EXCELLENCE chocolate and a hint of sweet cinnamon. Simply delicious.

 

Chocolatier’s Tip

The intensity of the EXCELLENCE 85% Cocoa Dark Chocolate pairs perfectly with the sweet and creamy latte. You can ring the changes by looking at our flavoured EXCELLENCE bars - the Roasted Hazelnut works well too.

2 people

Ingredients

  • 500 ml full-fat milk
  • 1 tsp ground cinnamon
  • ½ tsp vanilla extract
  • 1 tbsp soft brown sugar
  • 125 ml freshly brewed espresso
  • 125 ml freshly whipped cream
  • 4-6 squares of Lindt EXCELLENCE 85% Cocoa Dark Chocolate

Lindt Chocolate In This Recipe

Method

Step 1.

Pour the milk into a saucepan, add ½ teaspoon of cinnamon, the vanilla extract and sugar and slowly bring to a simmer, stirring occasionally.

Step 2.

Divide the freshly brewed espresso between 2 tall mugs. Pour over the sweet cinnamon-infused milk.

Step 3.

Top with a swirl of whipped cream and a sprinkling of the remaining cinnamon.

Step 4.

Serve each mug with 2-3 squares of Lindt EXCELLENCE 85% Cocoa Dark Chocolate.

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