Dark Chocolate Almond Bark
Crunchy almonds enrobed in the finest Swiss dark chocolate - perfect for a homemade gift at any time of the year. Plus it is vegan-friendly!
Ring the changes by swapping the almonds for hazelnuts or substituting half for plump and juicy raisins. If making this recipe for someone following a gluten free diet, always check the manufacturer's label to ensure your ingredients are free from gluten.