Luxury LINDOR Milk Hot Chocolate Recipe | Lindt UK
Nothing beats coming in from a cold and chilly day to a mug of steaming hot chocolate. Add a little luxury to this winter ritual by using our smooth and creamy LINDOR Chocolate Truffles and our EXCELLENCE 65% Cocoa Milk Chocolate.
Get creative and try different flavours of LINDOR - our 60% Extra Dark is perfect for a rich and intense flavour or why not try our Blood Orange for a zesty chocolate orange twist? If making this recipe for someone following a gluten free diet, always check the manufacturer's label to ensure your ingredients are free from gluten.
- 200 ml milk
- 30 ml double cream
- 4 LINDOR Milk Chocolate Truffles, unwrapped and chopped (see Tip)
- 20 g Lindt EXCELLENCE 65% Cocoa Milk Chocolate, chopped
- To decorate:
- Whipped cream
- Lindt EXCELLENCE 65% Cocoa Milk, grated into shavings