No-Bake LINDOR S'mores Cups
Our Master Chocolatiers love getting creative and weaving a little Lindt magic to reinvent classic recipes and create something new, exciting and - most importantly - delicious. This recipe takes inspiration from melting s’mores sandwiches AND dainty cupcakes to create these utterly irresistible cookie cups - topped off with our creamy LINDOR Chocolate Truffles…
With an array of LINDOR truffles to choose from, you can enjoy experimenting and creating your own flavour pairings. From fruity Milk Orange to refreshing Mint Milk - not forgetting our tropical Coconut and beautifully balanced Salted Caramel. Head to our ‘PICK & MIX’ page to discover our irresistible selection.
- 135 g digestive biscuits
- 80 g unsalted butter, melted
- A couple of drops of vanilla extract
- About 12 tsp marshmallow spread (e.g marshmallow fluff)
- 12 LINDOR Chocolate Truffles (see Tip), unwrapped