2 Ingredient Chocolate Mousse Cake with Berries
Looking for a quick and easy dessert that still has the ‘wow’ factor? This luxurious chocolate mousse cake is the perfect solution thanks to our exquisite EXCELLENCE 70% Dark Chocolate. You can up the indulgence further with a silky smooth chocolate topping or keep it simple and serve with fresh berries (and perhaps a scoop of ice cream!)…
Thank you to @healthyfamilyfoodideas for this recipe.
Our Master Chocolatiers recommend using seasonal berries, where possible. Alternatively, you could use frozen berries and make your own berry coulis.
- For the mousse cake:
- 100g Lindt EXCELLENCE 70% Dark Chocolate, chopped
- 5 medium eggs, separated
- For the topping (optional):
- 70g Lindt EXCELLENCE 70% Dark Chocolate, finely chopped
- 90 ml double cream
- To serve:
- Fresh berries of your choice - such as raspberries, strawberries, cherries and blueberries (see Tip)